Stews & main courses

Red vegetable stew

7.50 €

Item no.: PRA-038

including VAT · plus shipping

We fry potatoes and carrots until golden, then braise them in a tomato sauce with cream. Cumin and coriander give the stew its warm, spiced depth, and a pinch of sugar takes the sharpness off the tomato. Filling and comforting on cool days.

Ingredients: Potatoes, carrots, oil for frying, cream (20%), tomato sauce, water or celery-free vegetable stock, spices (black mustard seed, cumin, ground coriander, asafoetida (gluten-free), salt, sugar)

Allergens: Milk (lactose), Mustard